Here at Body Food Kitchen, our mission is to take out the hassle, the frustrations, and the high cost of eating healthy. Our proteins consist of egg whites, salmon, tilapia, chicken breast, or Angus steak, and vegan proteins are coming soon. We remove any bones, fat, and skin, so our food is ready to eat with only a fork. Our carbohydrates are low glycemic, so they won’t shoot up your blood sugar and be stored as fat. By using quality whole carbohydrates like organic quinoa, brown rice, black beans or yams, the absorption process is slowed, so you feel fuller, longer, and you provide your body with a steady stream of healthy calories. Our veggies are always fresh and flash steamed so that whenever you cut into your Body Food pouch, they are served al dente, never soggy.

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