A seafood restaurant in Gilbert, Arizona specializing in fresh caught fish, crab legs, and shell fish. Check out our amazing oyster bar, specialty cocktails, martinis and craft beer. If that isn't enough you need to try the award winning lobster mac and cheese. High tide is committed to sourcing local ingredients and supporting local suppliers such as Tempe's Capistrano Bakery and Queen Creek's The Pork Shop. We are open every day for lunch, Happy Hour, and dinner!

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