At Mendocino Farms, we use a fine dining approach to flavor and the freshest wine country inspired ingredients to elevate the art of the sandwich. We are proud to partner with some of the most talented farmers and food artisans in Southern California. Chef Celestino and all the bakers at Drago Bakery create the incredible variety of fresh breads that are the foundation of our sandwiches. Dr. Dan at Drake Family Farms supplies us with all our feta and goat cheese--and he even named two of his 300 goats, Mendo and Cino, after us! Thanks to Petaluma Poultry, we are able to exclusively offer free range chicken at Mendocino Farms. Our dynamic, chef-driven menu changes with the seasons, and at select locations you can also find the perfect beer or wine from a selection of local vineyards and craft breweries to pair with your meal. We also offer house-made seasonal fruit lemonade, passionfruit black iced tea blended exclusively for us by Sugarbird Sweets and Teas, and Puck's all natural fountain sodas sweetened with pure cane sugar. We're devoted to serving the best sandwiches in the city, but your neighborhood Mendocino Farms Sandwich Market is so much more than just a place to enjoy a great meal. At Mendocino farms, we don't just sell sandwiches. WE SELL HAPPY!

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